February Update

In the past few days, I created a goal for myself which was to post a Feb update before 28th. πŸ˜€ It has been a supremely busy month (spoiler alert: didn’t succeed in the most important task that showed itself this month). However, this month shall be remembered as a month of some good firsts.

I am taking cue from Lyssy’s post here to take stock of my month, she calls it “What’s Up Posts”, it was started by her blogger friend Shay 8 years ago it seems!! Let’s see if I manage to do it every month.

I am going to answer all the questions in the below card for the post then.

What We’re Eating?

This month presented a lot of opportunities of trying new take-outs in big groups. This also made me think about being a bit of a restaurant snob on food delivery apps. What I mean is I always look for food I want to eat when ordering in, but if I don’t have any fixed, well-loved restaurants to order from, it becomes a risky situation when a lot of people come over. It’s a hit and miss. While I used to make fun of people who had designated restaurants to order from on food delivery apps, I am now becoming one for at least big hangouts! I have discovered some gems already. If you are a person reading this from Gurgaon, you might want to order from ‘Punjabi Angithi’ for some good North Indian starters/finger food and ‘Being Chef’ for an all-encompassing good menu – they literally have everything from Thai Curry to Pizza and its all above average!

What I’m Reminiscing about?

I am in general someone who reminisces a lot, so its difficult to keep a track of this. πŸ˜€ But, exactly at this moment, nothing.

What I’m Loving?

I loved going to my first ever cricket match in a stadium. I am not into sports, so didn’t expect this. It was definitely fun and now going to watch one in Dharamshala where the stadium is surrounded by mountains is so on my list!

What we’ve been up to?

The best part of this month was the chance to reunite with some of our close friends who don’t live in the same city/country.

What I’m dreading?

Like I mentioned at the beginning, I didn’t succeed in an opportunity that presented itself. What I’m dreading is how it affecting my confidence, honestly dreading is a small word for how I am feeling about it right now.

What I’m working on?

I am going to repeat this from last month: I am trying to work on this. Trying being the keyword, haha!

What I’m Excited about?

Funnily, I am actually excited about March despite it being a loaded month at work, and I have work travel too. However, I am looking forward to the other things – my husband’s birthday (Sometimes we literally do nothing on these ‘special’ days, but I still look forward to these days), the chance of going on another small vacation. Oh, just realized I actually have one more tiny vacation coming up which I totally forgot about!

What I’m Watching/Reading?

For someone not big on watching a lot of new stuff, I did watch a couple this month!

First, I watched ‘The Romantics’ which is like a documentary on Yash Raj Films, one of the biggest movie producers in Bollywood. While it was not what I expected it to be (I thought it was about Bollywood in general and not Yash Raj specifically), it had a lot of nostalgia, which is why I suppose so many people loved it!

I am now watching ‘You’ on Netflix. Frankly, I am quite irritated with this show, because its quite a done and dusted concept of a sociopath trying to control life of his beloved (hint: as my husband says, Shahrukh from Darr :D). However, because of the cliffhangers we are going along for now.

As for reading, I think I am finally becoming that person who reads multiple books together (and takes time to complete even one of them). I am reading ‘The Accidental Prime Minister’ which is my 2nd for this year. I talked about it in my January update as well. It is just about okay. More on that later. Then, I also started ‘Kashi ka Assi’ from my trip to Banaras, a book I stumbled upon in a bookstore there. It is stories from Banaras so I just bought it but its not what I expected at all! I am also reading ‘The Book Thief’ from the beginning of 2022! Its a hard copy at my parents place so I read it when I visit.

What I’m Listening to?

I have nothing here, the podcast thing I mentioned in my January Update also hasn’t caught up yet.

What I’m Wearing?

First of all, I am glad I wore some of my office clothes when I went to office once! Shouldn’t be too happy, as I do have a lot of work from office days happening in March what with my work travel.

Secondly, I am glad for the opportunity of getting to wear Indian wedding stuff at the wedding that I attended.

didn’t have a picture, so took a screenshot from a video

Thirdly, its about time for a spring clean-up and my wardrobe really needs a clean-up because for someone who doesn’t impulse buy, its a huge red flag to think ‘I can’t find anything good to wear’.

What I’m doing this weekend?

I am looking forward to it, will share later. However, I did go to the World Book Fair happening in Delhi until 5th March, and it was so good to be back at it again!

What I’m looking forward to next month?

I already covered that above.

What else is new?

  1. I bought some new makeup, so I look forward to sharing about them soon!
  2. There’s this Pizza chain where I live called Fat Lulus. We went to their Khan Market outlet after the cricket match and I loved everything we tried, albeit it was expensive than what I expected.
  3. Despite Google offices having family days where people can bring in their their near & dear ones, I had been to my husband’s office only once until February and it was a very stressful visit because I really cannot be okay going anywhere on my workday. However, this month I went one day when I was on leave and it was so good to try all the amazing food in peace. I really want to go again!
  4. Grateful for the Google layoffs being over in India, I hope there’s no second wave of this, really.

May Favorites

Okay, this is the month after which I stopped logging my monthly favorites. I had this one in drafts and, to be honest, its a very random set of things I made a note of, but I am still making it live.

Mango Lilac Sling Bag: I had a wedding to attend in Baroda and I was in need of some things for my trip which is when I ordered this bag on Myntra. Its a basic bag but I liked it a lot because it was a very compact design and super light weight plus it looked better than in pictures. Basically, it superseded my expectations. However, the moment I got the bag, I was randomly browsing Myntra again and saw that the bag got discounted heavily. Sadly I returned it then to buy it again at the discounted price. However, by then, my trip was done and my need was not there anymore, so I just never bought it again. I am not able to find the bag now on Myntra, but here’s a picture in a different color.

Carlton London Heels: I ordered them the same time as this bag and the only reason to put them in my favorites is that they were perfect for my purpose, I needed a basic golden pair which goes with all Indian wear but is low heeled enough for comfort while looking pretty.

Classique Cake: I saved the best for the last. This is a home baker in Surat and if you see yourself in Surat, you have to try their cakes. I don’t have a big sweet tooth but these are really best of the best.

Edit: I didn’t add this in May and neither did I try this in May but writing about Classique reminded me of a bonus favorite. Blue Vanilla Patisserie on Swiggy/Zomato has one of the best cheesecakes I have ever tried. I am pretty sure I’ll get some packed next time when I am flying back to Delhi.

Share some of your favorite things in this year or this last month, it’ll be fun!

April Favorites

I talked about my impulse to share about some things I am loving here & got some really good suggestions on how I can make it interesting. Hence, I started with this monthly favorites series.

For my previous monthly favorites, go here.

I actually got pretty lazy with keeping a track of my favorites after a couple of months, so I have very few in this post which I managed to draft back in April. :O

Prelude to a Riot: I talk about this book here. Its one of the good books I read this year, albeit too small. Weirdly, not in an I-don’t-want-this-to-end way, but rather that it felt incomplete, I wish there was more to the story. Maybe, there’s one coming soon and the book is strategically named a “Prelude”? (I mean, yes, that name has another meaning in the book but a girl can hope).

Om Sweets Gol Gappe: If you don’t know what are Gol Gappe, what are you doing with your life? Anyhow, specifically Om Sweets Gol Gappe is a pandemic favorite. So, this is an Indian street food and before the pandemic, I used to judge every single person who would even consider making it at home, forget ordering in. However, during the pandemic, a friend ordered it at our place and we made fun of him for the first 5 minutes, but eventually we were hooked. Gol Gappe are just as tasty at home, you guys, and Om Sweets has set the bar high now with convenient packaging and all.

Pencil Case for Kiyan’s Return Gifts: Kiyan is my husband’s nephew and we spent a lot of our pandemic period in Surat at my in-laws place with him. We were there for his 5th birthday which was also a timeline when people were trying to bring back kids birthday parties post the pandemic dry spell. I took the responsibility of being in-charge of return gifts for his birthday party. Since I love kids stationary so much, I ended up loving what I finalized so much that I took one for myself as well. πŸ˜€ Below is a picture. By the way, I had many other cooler ideas in mind for kids birthday party return gifts which didn’t end up working that time, so, if you are looking for any such ideas, do hit me up. πŸ˜€

Monthly Favorites | February

I talked about my impulse to share about some things I am loving here & got some really good suggestions on how I can make it interesting. Hence, I started with this monthly favorites series (literally the second post in a year but that’s because I didn’t have media storage space, I’ll hopefully be regular with my favorites now!). Don’t think I remember my Feb “favorites”, its just that I had this post in the drafts.

For my previous monthly favorites, go here.

Diving right into it, I do realize there’s a lot of personal care featuring here this time around:

  1. Coconut oil by The Moksha Life: As some of you would know, it is my friend’s brand, so you are bound to think that I am biased. It may be difficult to believe but its actually one of the best coconut oils I have tried. Admittedly, I didn’t go beyond a certain price range but within my preferred price range, this one truly stands apart. Its taste is incredible for using in dishes and when i apply it on hair, the fragrance and feel is better than any that I have used.
  2. Wide tooth neem wood comb by The Moksha Life: For this, I don’t really have a comparison as this was my first time using a wooden comb. However, I was expecting a lot more issues with getting used to a wooden comb. This didn’t take me any time to adjust and the best part which led to it being in my favorites list is that it has a very mild and soothing fragrance. I don’t know if its the fragrance of the wood or what but I love it!!!
  3. Boroplus cream : Completely clichΓ©, iconic Indian moisturizing cream! I mean its a child product of the old product, Boroline. Boroline works very well for moisturizing lips and so does Boroplus cream. I should not have actually listed it as a favorite because its not, but it reminded me of Boroline, which I love, not just for what it does but also because of the iconic packaging that stood the test of time!
  4. Jo Malone English Pear & Freesia: It was my favorite scent till I tried more of Jo Malone’s scents. I have not tried many designer scents, but I think Jo Malone is always going to be my favorite. I am loving all the new ones that I am trying.
  5. Jodhpur Jaisalmer trip: I think I should do a separate post on all the travel that I have done since some time, since not everything is documented here and I hope I don’t forget!
  6. Club Iraa: My dad was posted in Raipur since more than one year, he recently got retirement. So, we had visited this one restaurant/pub there when we were visited him once. It was so good! I mean, such an amazing vibe this place had and, in India, since usually tier 2 cities don’t have space issues, it was a huge place. We loved it. I wish we had gone there again in any of our follow-up visits but we did not end up doing that.

I know these are really old favorites, but I would love to know your current ones! πŸ™‚

If you liked this, check out more of my latest posts:

5 Indian things I appreciated after living abroad | Blogmas 2

I clearly remember how much I used to hate my mom’s habit of putting excessive coriander in everything. And then I went to Europe for around 10 months and I missed it’s presence in regular food terribly. I came back and became equally or more obsessed with coriander.

So, i dedicate this post to 5 such Indian things that I have only appreciated either when living abroad or with age. I am sure Indians who moved abroad to settle can add a lot to this list. If you are reading this, please do consider adding yours in comments!

1. Amla: Indian gooseberry is a superfood that doesn’t get the credit it deserves. I know you will say that it’s way more popular than many other superfoods but my point is just how versatile and tasty it is in so many dishes. Why people don’t eat it more often? Maybe because they don’t know how easy it is to incorporate in so many dishes! Apart from amla candy & murabba (preserve), nothing else seems to be super popular. I think I’ll do a post on some easy peasy recipes with amla.

2. Coriander: of course. No brainer . Chop and put it in any Indian dish and see its magic happen.

3. Spice box: just why do people elsewhere not use a spice box? Just why? If you are reading this and don’t know what this is, please Google. You will know its importance in a South Asian’s life. This point can also be extended to pressure cooker actually. Why are people buying canned legumes and not using a pressure cooker?

4. Fresh mangoes need i say more?

So this is my list but i am sure many others can be added to this list. Please do let me know in comments. Mine are a lot around food but yours don’t have to be. πŸ˜€

342 | Easy Recipes 101 | #2 My Sandwich Recipe

If organising thoughts are an effort, at least I can post a recipe. I love the idea of having all my favorite recipes over here. The best part about this one is that its a favorite among many. Friends & family (even people who aren’t big on sandwiches) love this.

I don’t remember a time when I didn’t love sandwiches but the key is that its the homemade sandwiches! My mom used to feed me a basic one by slathering butter (one of my most favorite things on Earth, so she made sure to put a lot :*) followed by slices of cucumber & tomato with some salt & pepper. This is ultimate comfort food for me, but I realize now that I haven’t had it in a long while! Then, the Bombay sandwich – oh God! how I love it. I find the typical grilled sandwiches at cafes a bit average. Still, this recipe is of a grilled version but, but, it has all the feels of a no-fuss ghar ka (homemade) sandwich. Do try it once! (I’ll also update the pictures of this sometime later on this post).

Considering sandwich is a very simple thing, I wouldn’t call it the easiest sandwich recipe. It does require a bit of an effort for a sandwich but still not much. Let me get right into it.

What you’ll need:

1. Carrot – thin strips/julienned
2. Capsicum – thin strips {Edit: Lately, I have realized a lot of people do not like Capsicum also :P, so take whatever you want, the hero is anyway the 5th ingredient :P)
3. Onion – thin strips (optional, depending on whether you like onions)
4. Bread
5. Paneer (Indian Cottage Cheese – you can replace it with any cheese if you don’t have Paneer, but tastes best with Paneer)
6. Salt & Black Pepper
7. Oil – preferably Olive oil – you need a tablespoon or more depending on your quantity of the veggies, you have to saute the veggies in the oil
8. Ketchup
9. Ghee/Butter
10. Sandwich Griller (Yeah πŸ˜› it doesn’t taste as good if just toasted on a pan)

Steps:

1. Pour your oil in a pan, let it heat for about half a minute.

2. Dump your veggies into the oil one by one in this order – Onion > Carrot > Capsicum. Onion need to just start turning translucent when you add carrot. When you see the carrot is a bit cooked and doesn’t feel totally raw, add capsicum. When that is also cooked a bit, add salt & pepper as per taste. Switch off the flame. The idea is to cook the veggies a bit, but most of their crunch still retained.

3. Now its time to assemble. Take your bread, slather some ketchup on it, put the veggie mix.

4. Now comes the best part. Cut out a slice of paneer and top it on the veggie mix. If you are using any cheese, put a slice of that or grated cheese if that’s what you have). Add salt & pepper again if you wish, I usually don’t.

5. Cover with another slice of bread.

6. Put a bit of ghee or butter or oil on the outsides of both your bread slices and put it in the griller.

7. Grill for as grilled as you typically like a sandwich.

8. Enjoy!

Do let me know if you end up trying it, especially with Paneer.